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Tag: recipe

They'll be ready in 12 minutes. By Sam Murphy These indulgent pancakes make for a perfect post-run brunch or perhaps a hearty pudding for special occasions. They...
Protein-packed breakfasts can trim your waistline and power your day. By Liz Applegate Matt Rainey If you’re looking to lose fat, skipping your morning meal is a bad...
Metabolism-boosting dishes from Michelin-starred chef Angela Hartnett By The Runner’s World Editors Getting bored of pesto pasta during your carb-load? If you've started carb loading for your next...
They're gluten and dairy-free too! By Sarah Ilston jayk7//Getty Images With more and more of us turning to baking for some light stress relief and snacking at an...
Unsure what to eat before a run? Power up your next workout with these delicious breakfast ideas. By Alice Barraclough We're always told that breakfast is the...
For legit chocolate cravings INGREDIENTS CHOCOLATE: 1/3 c. virgin coconut oil 1/4 c. unsweetened cocoa powder 3 tbsp. maple syrup PEANUT BUTTER FILLING: 2 tbsp. virgin coconut...
This banana cake only requires three ingredients, however still has the texture of a traditional banana bread. BY THE GOOD HOUSEKEEPING COOKERY TEAM This 3 ingredient banana cake couldn't be...
This pasta sauce recipe is the base for any great tomato-based pasta dish.
Embrace your pre-race pasta habit, but do so in moderation.